You know what’s delicious paired with the Easy Saffron Brown Basmati Rice I recently posted? This comforting, Colorful Root-Veggie Curry. It’s one of those recipes that gets better with each day it is stored as leftovers (spice infusion to the max), so make plenty. You can remove the skins from your root veggies or keep […]
Tag Archives: Ayurveda
Rosewater and Saffron Oats with Toasted Almonds and Coconut
We all hear often enough that saying “no” and defining boundaries in our day-to-day is the best way to stave off overwhelm. And it works if you can trade the FOMO for peace of mind. Saying “no, thank you” to projects, events, and even to urges to load too much dairy-free, gluten-free Mac & Cheese […]